I've been trying to eat as healthy as possible, making sure I have nutritious meals in small portions.
For breakfast today – a Saturday – I made a pretty incredible open sandwich.
Here's what I did:
I hard-boiled an egg. Took a slice of multigrain bread, put some roquette leaves, shredded some smoked cheddar cheese from ABC Farms (if you ever go to Pune, got just go), placed the sliced boiled egg. Sprinkled some salt and chilli powder (because I ran out of pepper).